We made a short screencast demo for our users to get some feedback. Several enthusiastic users got back to us with some exciting comments. It was nice to have validation for the value proposition of restaurant and food ratings tailored for diabetics. The conversations we have had this week have helped turn some of our “yellows” into “greens”. However, the potential of additional items to the canvas remain tentative. Previous suggestions of highlighting or filtering low carb/low fat options was well received, as well.
Talking with excited users was a reminder of why we are doing all of this in the first place – to help. It is a phenomenal feeling.